Our Manchego Cheese is a Protected Destination of Origin cheese, cured for 6 months in Spain for its signature flavour.
Ingredients
Pasteurised Manchega Sheep’s Milk, Salt, Stabiliser (Calcium Chloride), Lactic Starter Cultures, Coagulant (Chymosin), Preservative (Lycozyme).
Allergen Information
Contains MILK.
Directions for use
Use thin slicing, controlled portioning, and proper storage to maintain flavour, aroma, and safety.
Storage Instructions
Keep refrigerated. Remove from the refrigerator and open the package 15 minutes prior to consumption.
Storage Instructions After Opening
Keep refrigerated. Use within 7 days of opening.
