Technical & Quality
Committed to Quality
Staple Food Group is committed to the sourcing and distribution of safe and legal products to meet the agreed quality standards and expectations of our customers and consumers. The company has a legal, moral and business imperative to ensure that product safety, quality and legality are effectively managed throughout the business.
We achieve this through the implementation of a HACCP based Food safety plan and an effective food safety and quality management system based on BRCGS Global Standard for Agent and Brokers.
We source only from reputable GFSI accredited suppliers in the UK, Europe or further afield for any customer requirements. A supplier approval and monitoring system is also in place to ensure consistent product quality and traceability.
Certifications
We are certified to the BRCGS Global Standard for Agents and Brokers.
This accreditation recognises the commitment of our company to the distribution of high quality, safe and legal products through a robust and stringently controlled food safety management system.
Certification to the BRCGS standard is an assurance to both current and prospective customers that we consistently ensure our processes, and those of our suppliers, meet the highest possible standards.
Technical & Quality Support
Our experienced and highly qualified in-house technical team manages all quality assurance and food safety processes/systems providing support to you, our valued customer, on all technical aspects such as:
- Supplier assessment
- Technical audits
- Specification writing
- Complaint management
- Customer QA support
Latest News
Keep up to date with the SFG blog where we announce new product news, events and all of our company happenings…
From Food Trends to Foodservice Floors: What 2026 Is Already Demanding
Every January, the food industry fills with forecasts. Trend reports, prediction pieces, and expert panels all attempt to map what the next year will bring. By the time February arrives, the conversation usually moves on. But for manufacturers, wholesalers, and…
The Dorlay Upgrade
New nozzle. Clear cap. Cleaner results. We’ve refreshed the Dorlay Squirty Topping can with a new tulip-style nozzle and clear cap, designed to improve control, visibility and ease of use. The updated tulip nozzle creates a neater cream swirl and…
Veganuary 2026: From Trend to Table Reality
Veganuary has firmly moved beyond novelty. What started as a consumer challenge has become a recurring January reset for menus, buyers and operators across foodservice and manufacturing. As we move into 2026, Veganuary now functions less as a moment of…
Want to know more?
Whether it’s a query about our product range or you have a bespoke idea in mind, contact our dedicated Business Management team.
