Eggs really are a nutritional gem!
With increased prominence in Breakfasts & Brunches and with so many Bakery applications requiring egg, our range will surely meet your expectation. Enriched Cage, Free Range and Organic products are all available.
The range includes Liquid egg in whole, white and yolk packs for easy handling in 1kg and 2kg sizes and in bulk manufacturing sizes from 5ltr in biodegradable packing to full tanker loads. We can also supply egg powders (Standard, Specialist and Bespoke).
For innovation and convenience, consider our range of ready to serve egg products including ready-made Poached Eggs, Chilled and Frozen Omelettes, French Toast and Hard Boiled Eggs.
If there’s an application with eggs that you need, we can find the right product solution to meet your requirement.
Cocotine Pasteurised Egg White 1kg
Equivalent to 33 egg whites per kg. Egg whites are used in meringues, macaroons, mousses, pastries and more.
Made from free range eggs laid in France.
Cocotine Pasteurised Egg Yolk 1kg
Equivalent to 66 egg yolks per kg. Pasteurised egg yolks are used to make creams, icing, quiches, pastries and more.
Made from free range eggs laid in France.
Cocotine Pasteurised Whole Egg 1kg
Equivalent to 22 eggs per kg. Pasteurised whole egg is used to make omelettes,
flans, sponge cakes, brioche, pastries and more.
Made from free range eggs laid in France.
Cocotine Egg Glaze Spray 300g
A no-drip spray for a uniform, streak-free glaze, Cocotine Egg Glaze Spray gives a beautiful golden colour to your pastries, puff pastry and all your baked goods.
Zero Waste: Allows to glaze about 300 pastries. It takes only 8g and 7 seconds to glaze 12 pieces.
Convenient: Use within 180 days after opening. Spraying ensures even colouring on all parts.
Food Safety: Spraying avoids direct contact with the product, unlike the brush method.
Made from free range eggs laid in France.