Cream Cheese Heat-Treated 70% IDM

Our heat-treated 70% IDM Cream Cheese is perfect for foodservice providers and manufacturers looking for great quality combined with cost effective cream cheese.

Perfect in a variety of recipes, in sauces, pasta, on paninis and bagels.

Available in 10kg tubs.

Milk Powders, Whey Powders & Caseinates

We source many standard and non-standard powdered milk products from across the European Union, for applications across the whole food manufacturing sector.

Our range includes:

  • skimmed milk powder 1% fat – low/medium/high heat
  • whole milk powder 26% fat – regular and instant
  • buttermilk powders
  • whey powders
  • whey permeate
  • sodium caseinate and calcium caseinate

These products are available in a variety of sizes from 25kg paper sacks, 1 tonne fabric Tote Bags and in free flowing tankers for larger buyers.

With a shelf life of typically 12 months, these products are useful where the purchase of fresh liquids is not suitable, where chilled storage may be a premium or where product functionality is the primary requirement.

The biggest demand for these products is with manufacturers involved in:

  • Bakery – for Cakes, Biscuits, Quiche, Pastry, Croissants, Brioche and Savoury Goods.
  • Chocolate & Confectionery – for Toffee, Caramel, Fudge and Fillings.
  • Convenience Foods/Ready Meals – in Garlic Breads, Pasta Dishes and Asian/Oriental Meals & Sauces.
  • Desserts – in Ice Cream and Toppings.
  • Convenience  Foods – in Soups, Sauces and Dips.

Whatever your application, we will have the product solution that fits.