Hard, vegetarian cheese which can be used in pasta, pizza and other classic Italian recipes.
Ingredients
Cow’s MILK, Salt, microbial Rennet.
Allergen Information
Contains MILK. Suitable for vegetarians.
Directions for use
Suitable for everyday cooking.
Storage Instructions
Keep chilled between 0-5°C.
Storage Instructions After Opening
Keep refrigerated. Use within 7 days of opening.
