A Creamy New Addition: Ripened Goat’s Cheese Joins the Cuisine Range

We’re delighted to introduce the latest addition to our Cuisine Continental Cheese Range, Ripened Goat’s Cheese, crafted from pasteurised goat’s milk and available in a convenient 1kg log format.

This soft, creamy cheese brings a beautifully balanced flavour: fresh and mild with just a touch of tang. Its pure, clean profile makes it a truly versatile ingredient equally at home in savoury tarts and vibrant salads as it is paired with honey, figs or roasted vegetables.

Smooth in texture and naturally rich, our Ripened Goat’s Cheese is a favourite with chefs and foodservice professionals alike. The 1kg log offers consistency and ease of use, whether sliced, crumbled or melted.

Chris McNally, Sales & Marketing Director at Staple Food Group, comments:
“Our customers have always been keen to see us expand our Continental cheese offerings, and we’re proud to deliver on that with this launch. We’re continually evolving our range to reflect the needs of the market, and this product offers quality, versatility and consistency, perfect for modern menus.”

Stay tuned as we continue to grow the Cuisine range with carefully sourced products that deliver on both taste and performance.

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